Description

Fully equipped 6,225 sq. ft. provincially inspected turn key meat processing facility built to federal guidelines (can be converted anytime). Facility can accommodate segregated production rooms for specialty products (e.g., halal, organic, ready-to-eat, raw) without risk of cross contamination, facility accommodates 18,500 kilos drying meat capacity at any time inside it's 5 drying rooms, floor drains (with grease traps inside) throughout, plant roof poured concrete, robust 3-phase power, wash stations, ample land for trailer parking, located 6 km to 401 access ramp, accommodates all trailer size.

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